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Our Extra Mature Cheddar is creamy, crumbly and full of character, perfect for adding luxury to everyday meals or cheeseboards. Aged for depth of flavour, it’s a go-to for cheese lovers.
Grate into sauces, melt over toast or burgers, or slice for sandwiches and ploughman’s lunches. It also adds richness to pies, pasta bakes and homemade scones.
Keep chilled and use within a few days of opening. Suitable for freezing if needed.