Meat For A Week
Feed your family for less with our NEW budget Meat For A Week selection boxes. With three mouth-watering options and hundreds of possible recipes, you’ll be sure to find a quality meat selection box that you are guaranteed to love! Delivered straight to your door, you can enjoy all of your much-loved favourites at an affordable price, so whether you are looking to eat for less and try new quality cuts of meat, or introduce your family members to delicious new recipes, everything is sourced locally by our master butchers at an affordable, yet cost effective price.
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Feed the Family for a Week
Our Meat for a Week Boxes offer some fantastic deals and money savings, with budget meat boxes that include FREE 4 chicken breast fillets for £7 per day, you can be sure to have enough meat to feed a family of 4 for a whole week.
From beef rump steaks, gammon joints, pork sausages and so much more, our budget meat selection boxes are a great way to get all of the meat you need for the week in one go. Plus, Owton’s delivers across England, Scotland and Wales, using our own refrigerated vans for local areas and DPD for nationwide orders. With next-day delivery available (subject to availability) and chilled packaging as standard, there’s never been a better time to order your meat for a week boxes online.
Budget-Friendly & Premium Meat Boxes
Ordering our Meat for a Week boxes online is an easy and convenient way to enjoy a variety of high-quality meats, all without leaving home. Our budget-friendly packs and hampers are expertly hand-picked and packed by our butchers, perfect for filling your freezer with delicious options. The possibilities are endless!
Whether you are looking to purchase a meat box to cater for a special event or to feed your family, Owton’s Meat for a Week are a fantastic alternative to supermarket products.
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Frequently Asked Questions
Below, you’ll find cooking advice and recommendations of what to do with a Meat for a Week boxes. For information about ordering, delivery and more about our products, please see our dedicated FAQs page.
Typically, raw meat will last 3–5 days in the fridge, depending on the cut and storage method. Always check the use-by date on the packaging and store it in the coldest part of your fridge (below 5°C). For best results, keep meat in its original packaging until you’re ready to use it.
Absolutely—freezing raw meat is a great way to extend its shelf life without compromising quality. All the meat in our Meat for a Week box can be safely frozen at home. For best results, freeze it before the use-by date and in airtight packaging to prevent freezer burn. Defrost thoroughly in the fridge before cooking and never refreeze once thawed.
Our Meat for a Week box is designed to comfortably feed 2 adults for 7 days, or a small family for several main meals. Each box contains a variety of cuts and meats to keep meal planning simple and varied. Portion sizes are generous, and many customers find there’s enough for lunches or batch cooking too. Full product listings are available on the product page so you can plan ahead.
Yes, all meat in the Meat for a Week box is either vacuum sealed or individually wrapped to maintain freshness and hygiene. This makes it easy to store in your fridge or freezer and helps reduce cross-contamination in your kitchen.
While we don’t include printed cooking instructions in the box, we regularly share meal ideas, tips, and seasonal recipes on our website and social media. The variety of meats included makes it easy to cook everything from classic roasts to quick midweek meals.
Store your meat in the coldest part of the fridge (below 5°C), ideally in its original packaging or a sealed container to prevent contamination. If freezing, wrap portions tightly or leave them in vacuum packs for easy defrosting. To defrost, transfer the meat to the fridge and allow it to thaw slowly overnight—never defrost at room temperature, as this increases the risk of bacterial growth. Always cook thoroughly once defrosted.