Gammon Joint (2.4Kg)

Name: Order British Gammon Joint Online - Owton’s Butchers
SKU: BNGAMJOIE
Price: 12.95 GBP
Availability: InStock

Roasted gammon served on a black stone board, sliced

£12.95

Price Per KG : £6.65

(2.4Kg)

Some Things Never Go Out Of Style

And a classic gammon joint is one of them. With its rich flavour, tender texture and timeless appeal, our 2.4kg gammon joint is the kind of centrepiece that speaks for itself. Whether you’re carving up slices for a hearty dinner or keeping things simple with thick-cut portions, it’s a traditional favourite that delivers every time. Quality you can taste.

Serves: 8 – 10 people

SKU: BNGAMJOIE

FREE delivery over £80

Order from just £30

Next day delivery available

2.4kg Gammon Joint

Our Gammon Joint is the centrepiece your table has been waiting for. Cured with care and bursting with flavour, it’s ideal for Sunday roasts, festive occasions, or simply slicing cold for sandwiches and salads the next day. Hand-selected by our expert butchers, it guarantees a succulent, well-balanced taste in every bite.

Whether glazed with maple and mustard, studded with cloves, or simply roasted to perfection, this joint brings show-stopping flavour and versatility to your kitchen.

Why Choose Our Gammon Joint?

Premium-quality British pork from trusted local suppliers.
Traditional cure for rich, authentic gammon flavour.
Versatile and generously sized joint, perfect for big meals.
Roasts beautifully or simmers gently for a melt-in-the-mouth texture.
Perfect for hot dinners or cold cuts, making it a multi-purpose choice.

Full allergen information is available on request, please contact us

Throughout England, we operate our own fleet of refrigerated vans to serve local communities. Next-day delivery is available (subject to availability), and all orders come with standard chilled packaging to ensure freshness. Your next-day delivery eligibility will be confirmed at checkout based on your postcode, but if you need more details before this step, please see our Delivery and Returns or FAQs page.

Local delivery (Hampshire, surrounding counties and West London)

Delivered by our own fleet
Minimum order £30
Free delivery on orders over £80
Delivery available Monday to Saturday

1) Choose Your Products

Browse our wide range of meats, rubs, sauces and selection boxes available online. Minimum order values apply, and delivery is free on qualifying orders.

2) Delivered To Your Door

Depending on your location, your order will be delivered by our own refrigerated vans. All orders arrive in chilled insulation boxes to keep your products fresh.

3) Enjoy Your Order

From higher-welfare animals raised on trusted farms to expert butchery and premium cuts, everything is prepared with care so you can enjoy the very best from Owton’s.

A diagram showing the cuts of meat from a pig, this one highlights the Leg Ham

About The Cut

Gammon Joint

We can tell you that leg ham is one of the finest and most traditional cuts, taken from the hind leg of the pig. Known for its lean yet flavourful profile, leg ham is typically cured and sometimes smoked, giving it a distinct, savoury taste.

Get to Know Your Cuts of Pork

Owton’s Top Tips!

If you’re after a classic joint that’s packed with flavour and perfect for feeding a crowd, our 2.4kg gammon joint is just the job. Hand-prepared by our expert butchers and sourced from trusted, British pig farms, it’s ideal for roasting or boiling, depending on how you like it. For best results, soak overnight if you prefer a milder flavour, then cook low and slow until piping hot all the way through.

Delicious served hot with roast potatoes and greens or sliced cold for sandwiches and salads, this joint is a brilliant all-rounder; (we’d recommend finishing with a honey and mustard glaze for a golden, sticky crust that takes it to the next level!). Keep in the fridge for up to 3 days or freeze on arrival if you’re saving it for a special occasion. Still unsure about our gammon? We supply over 1,000 pubs, restaurants and hotels across the South – so you may have already enjoyed it without even realising.

All Pork Products

What’s the best way to cook this gammon joint?

You can roast or boil the joint depending on your preference. For a tender result and rich flavour, cook it slowly at a low temperature. Many customers finish it with a honey and mustard glaze for a sticky, golden crust.

Do I need to soak the gammon before cooking?

Soaking is optional but recommended if you prefer a milder, less salty flavour. Simply place the joint in cold water overnight in the fridge, then drain and cook as normal the next day.

How many people does the 2.4kg gammon joint serve?

This joint comfortably serves around 10 to 12 people, making it ideal for family dinners, Sunday roasts, or buffets. It’s also great for slicing up cold for sandwiches or meal prep through the week.

Can I freeze the gammon if I’m not using it straight away?

Yes. We recommend freezing the joint on the day of delivery if you don’t plan to cook it immediately. Once cooked, leftovers can be kept in the fridge for up to 3 days.

Wondering What To Do With A Gammon Joint?

Over 750 Years of Heritage

The Owton family have farmed the land at Chalcroft, Hampshire for over 750 years, and over the last 40 years, Owton’s Traditional Family Butchers has established itself as one of finest online butchers and farm shop proprietors in the UK.

From our headquarters in Chalcroft Farm near Southampton, Owton’s offers award winning meat products online that are available for delivery across the South.

About Owton’s

Looking for Inspiration?

With over 750 years of farming heritage, we know a thing or two about what makes a cut of meat have that distinct Owton’s flavour. What’s better yet, our expert butchers have created a range of recipes and inspiration posts that will get your taste buds tingling in no time!

From hearty winter meals to mastering the grill on a summer’s day, browse our recipes and guides to inspire your inner chef.

Recipes & More

Gammon Joint (2.4Kg)