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Owton’s Top Tips!
If you’re after a proper burger that’s thick, juicy and full of flavour, our famous 6oz steak burgers are a cut above the rest. Made using quality cuts of British beef and expertly blended by our butchers, these burgers hold their shape and stay tender whether you’re pan-frying, grilling or firing up the BBQ. For best results, cook from chilled and ensure they’re piping hot all the way through.
Ideal for family nights, weekend BBQs or even a midweek treat, these burgers are packed with rich beefy flavour. We recommend pairing them with melted cheddar, crispy lettuce, sliced tomato and a brioche bun, or keep it classic with caramelised onions and mustard. Store in the fridge and use within 2–3 days, or pop them in the freezer for a quick, no-fuss meal later on. And if they taste familiar, that’s no surprise as we supply top restaurants and pubs across the South, so you may have already had the pleasure.
Wondering What To Do With Steak Burgers?
Owton’s Top Tips!
Our Sliced Ham is tasty ready-to-eat option made from quality pork with a deliciously savoury flavour. Perfect for quick meals, snacks or adding to your favourite recipes.
Enjoy in sandwiches with mustard and pickle, layer into toasties, or serve as part of a ploughman’s lunch with cheese, bread and chutney. It’s also great in pasta bakes or omelettes.
Keep chilled and use within a few days, or freeze on arrival if needed.